We made Red Beans and Rice, and I loved it! We have made it before but this time I added more Creole seasoning and used whole-grain spaghetti instead of rice. Yum!
October 1, 2011
Red Beans and Rice with Roasted Broccoli
I've been putting off blogging about the past few dinners Joey and I have made. I think that's when I knew a new blog was in order. I just wasn't as interested in talking about it anymore.
We made Red Beans and Rice, and I loved it! We have made it before but this time I added more Creole seasoning and used whole-grain spaghetti instead of rice. Yum!
I also roasted some broccoli after sprinkling it with Parmesan cheese, garlic powder and some EVOO. It was delicious and the perfect compliment to the spicy sausage and beans!
We made Red Beans and Rice, and I loved it! We have made it before but this time I added more Creole seasoning and used whole-grain spaghetti instead of rice. Yum!
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